Overview
Location: Wellington Road, Manchester,
Salary: £10.50
Part Time positions available – Term time only 20hrs per week
£11.44 per hour
How would you like to have not only the whole summer off but also Christmas, New Year and Easter plus Bank Holidays?
A fantastic opportunity to have a great work life balance
Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.
Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional General Assistant/Kitchen Porter we’re looking for?
If you are looking for an employer that will invest in you and develop your career further, then look no further and apply!
- Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed
- Customer Service – provide excellent service by being attentive to guests’ needs at every point on their customer journey. Answering questions and addressing any concerns or issues in a friendly manner
- Teamwork – collaborate with all other staff to ensure the smooth flow of operations and support and contribute to creating an inclusive and safe working environment
- Adherence to Regulations – comply with health and safety regulations, as well as any specific food service or catering guidelines established on location
- Cleanliness – maintain cleanliness and hygiene standards in the kitchen and dining area.
- To clean and wash all kitchen and service items in an efficient manner.
- To operate heavy equipment according to manufactures instructions.
- Have a contagious passion for food and/or customer service
- You draw satisfaction from working within a collaborative and inclusive team environment
- Ability to adapt to challenges and opportunities with a solution-oriented perspective
- Previous experience in a similar role, especially in the food service industry, is often a plus
- Some knowledge of food safety and sanitation practices
- Works according to the Holroyd Howe core values
